Tuesday, July 27, 2021

Courses & Professional Development. Berkeley Food Institute. July 27, 2021

 

Join a New Food History Course!

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Photo by: Jonathan Fong


 

 

Courses & Professional Development

 

 

Interested in taking food systems classes at Berkeley? See a comprehensive list of undergraduate and graduate food systems course offerings here

 

Wiki Focus: Black Women in Food History
Because Of Her Story
July 27

See event details and registration here

 

Virtual Open House
Food Safety and Inspection U.S. Department of Agriculture
August 2

See event details and registration here

 

2021 Fall Nutrition Course 
NUSCTX 20 Personal Food Security and Wellness
Join Today

See course details here.

 

2021 Fall Food History Course
HISTORY 103D Foodways: An Edible History of Modern Capitalism
Join Today

See course details here.

 

 

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