the Local Foods Impact Conference all about?
Congressionally authorized grant and loan programs to support
local food systems have expanded in recent years. Quantifying and evaluating
the impacts of these programs is critical. The USDA Agricultural Marketing
Service, in partnership with The George Washington University, will host a
Local Food Impacts Conference April 3 and 4, 2017 in Washington DC. Please join
us to explore how to best measure the impacts of local food investments,
improve coordination across USDA agencies, and evaluate the extent to which
disparate local food investments are complementary and reinforcing. Beyond
metrics, this conference provides an opportunity to share local food stories
with incoming members of the new Administration and Congress.
Jack Morton Auditorium at
the George Washington University
BEMA is a 501c3 Nonprofit Organization. All donations, and membership dues\fees are tax deductible.
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