Food and Farming in a Warming World
Tomorrow, September 15, 2021 - 1:00-2:00
p.m. ET
All journalists welcome
The dire
projections in the IPCC’s latest climate science report made major
headlines – but what do they mean for key sectors like agriculture
and food production? Ahead of the 2021 UN Food Systems
Summit, we’re bringing together policymakers, experts, and
journalists covering food, farming, and climate to discuss the
questions, science, and story ideas that will engage your editors and
your audience.
This webinar
is the second in a four-part series providing journalists with
background, tools, and tips on covering this year’s major
international climate moments. Join us on September 15th from 1-2PM
ET for a deep dive into the future of global food systems in a
rapidly changing climate.
Moderator:
·
Chris Clayton,
Ag Policy Editor, Progressive Farmer-DTN
Panelists:
·
Channing Arndt,
Development Economist, Researcher and Director of the Environment and
Production Technology Division, International Food Policy Research
Institute
·
Martin Frick,
Deputy to the UN Secretary-General's Special Envoy for the 2021 Food
Systems Summit
·
Esther Honig,
Freelance Reporter, 11th Hour Food and Farming Journalism Fellow,
University of California, Berkeley
|